Chinese Food
All Recipes
Fried vegetable balls
The fried vegetable balls are very delicious. When they are just out of the pot, they are crispy. They have both the freshness of vegetables and the smell of grease. When you are free, you can fry a pot. It's delicious whether you eat it as a sn... ...
All wheat Hong Kong Style Pineapple bag
I like pineapple bread very much, especially the delicious pastry outside. Today's Pineapple bread is very popular - whole wheat flour is added. If not, high gluten flour can be used instead of ～
Prepare an omelet in ten minutes
Guanbing with eggs is a famous snack in Anyang, Henan Province. Nutritious egg filling cake is first of all the way to make pasta. To master the heat, it needs to be crisp but hard. It also needs to be able to lift the layer. It needs to be even... ...
Rougamo
Rougamo, crispy outside and tender inside, with endless aftertaste. Take some time to make a family version of rougamo food for your family.
Pancake fruit
A happy day starts with breakfast
Quick steamed wild herbs (noodles) Kwai
Most of the noodle vegetables grow on the ridge and in the early spring wheat fields. They are very tender. It has the functions of moistening the lung and relieving cough, cooling blood and hemostasis. It can cure the cough of deficiency and fa... ...
Golden crispy leek box
The leek box that I've been thinking about for a long time. It's not sticky at all with the Fage multi-functional cooking pot. Except for the process, there's really nothing wrong with it.
Scallion cake
Look down on gain and loss. Cherish the time and yourself
Sweet potato balls with bean sauce
It's commonly sold in the market as sweet potato and sweet potato balls. Today, I'll make you a sweet potato ball filled with red bean paste. Fried chicken and fried chicken are delicious.
Fried shredded radish balls
Eating radish often can stop coughing, eliminate fire, sterilize, smooth Qi, relieve chronic pharyngitis, appetizer, improve dyspepsia. Eating too much is easy to catch fire.
